5 O’Clock Club
The 5 O’Clock Club has an incredible view, sitting atop a hill that overlooks Granite
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American cuisine is a vibrant tapestry woven from threads of diverse cultures and regional traditions. It’s a melting pot of flavors, techniques, and ingredients, reflecting the nation’s history of immigration and exploration. Beyond the iconic but often fast-food-associated burgers and hot dogs, American cuisine encompasses a rich spectrum of dishes. From the comforting Southern classics of fried chicken and biscuits to the innovative creations of modern chefs, American cuisine continues to evolve, drawing inspiration from global influences while celebrating its own unique heritage.
The 5 O’Clock Club has an incredible view, sitting atop a hill that overlooks Granite
What’s in a name? What comes to mind when you hear the words “Birch River
It has always been an odd sensation for me to walk in to a building
On a whim – as is often the case for us – we headed to
One of the things that I enjoy most in life is food, and I especially
With plate presentations that rival some of the best that I have seen and service
In my career are twenty-five-plus years learning the restaurant business – from top to bottom – and six years in a Midwest university learning and polishing my writing skills. I have spent a good number of those years (just how many yet to be determined) on the road and authored well over 150 reviews & articles – and still counting.
I’ve traveled from Maine to Florida, from Boston to San Francisco, from Seattle to San Diego, and from Dallas to way north of Duluth, sampling and writing about food. And Yes, I love restaurants, I love preparing, writing about, and eating, food. I hope you enjoy reading what I have written!