
Kincaid’s Country Inn
Because of the many things in which I am involved, trips between Illinois and Minnesota
Your table is waiting!
American cuisine is an intricate tapestry woven from threads of diverse cultures and regional traditions. It’s a melting pot of flavors, techniques, and ingredients, reflecting the nation’s history of immigration and exploration. Beyond the iconic but often fast-food-associated burgers and hot dogs, American cuisine encompasses a rich spectrum of dishes.
(This page may contain affiliate links. Read our disclosure about affiliate links.)
From the comforting Southern classics of fried chicken and biscuits to the innovative creations of modern chefs, American cuisine continues to evolve, drawing inspiration from global influences while celebrating its own unique heritage.
These are six of my most recent restaurant reviews that feature American cuisine. For the complete list, see below.
Because of the many things in which I am involved, trips between Illinois and Minnesota
Through the years, Lauren and I have made numerous visits to Carmel, California. What amazes
On a whim – as is often the case for us – we headed to
Of my many favorite spots to stop for a family get together in Carmel, one
As I look back at (a part of) my career, it somehow does not seem
The 5 O’Clock Club has an incredible view, sitting atop a hill that overlooks Granite
In my career are twenty-five-plus years learning the restaurant business – from top to bottom – and six years in a Midwest university learning and polishing my writing skills. I have spent a good number of those years (just how many yet to be determined) on the road and authored well over 150 reviews & articles – and still counting.
I’ve traveled from Maine to Florida, from Boston to San Francisco, from Seattle to San Diego, and from Dallas to way north of Duluth, sampling and writing about food. And Yes, I love restaurants, I love preparing, writing about, and eating, food. I hope you enjoy reading what I have written!