Bistro One West
January 22, 2011
It has always been an odd sensation for me to walk in to a building
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This page features my restaurant reviews from 2011, offering a glimpse into the dining scene of that year.
It has always been an odd sensation for me to walk in to a building
Occupying the digs where the former Red Star Tavern was located in the Geneva Commons,
At the heart of the matter was a reunion of sorts. It had been years
The first time I was introduced to something called “small plates”, I had no clue
If you live in the western suburbs, Evanston is almost one of those “you-can’t-get-there from-here”
The first thing that got my attention was the fact that there was actually someplace
In my career are twenty-five-plus years learning the restaurant business – from top to bottom – and six years in a Midwest university learning and polishing my writing skills. I have spent a good number of those years (just how many yet to be determined) on the road and authored well over 150 reviews & articles – and still counting.
I’ve traveled from Maine to Florida, from Boston to San Francisco, from Seattle to San Diego, and from Dallas to way north of Duluth, sampling and writing about food. And Yes, I love restaurants, I love preparing, writing about, and eating, food. I hope you enjoy reading what I have written!
