Olive Garden
January 28, 2010
Generally I do not take the time to write reviews of chain restaurants. To me,
Your table is waiting!
Your table is waiting!
The year 2010 was a time of significant innovation. The world witnessed the rise of social media platforms like Instagram, and the first iPad was released, revolutionizing personal technology. In the world of sports, Spain claimed victory in the FIFA World Cup, while the San Francisco Giants triumphed in Major League Baseball.
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This page features my restaurant reviews from 2010, offering a glimpse into the dining scene of that year.
Generally I do not take the time to write reviews of chain restaurants. To me,
Imagine if you will, a parking lot so full of cars — parked erratically and
It is indeed unfortunate that I never got the chance to visit Fahrenheit restaurant in
OK – this is gonna be a tough one… I am talking here about the
In what may quite likely be my final review of 2010, it is interesting that
In my career are twenty-five-plus years learning the restaurant business – from top to bottom – and six years in a Midwest university learning and polishing my writing skills. I have spent a good number of those years (just how many yet to be determined) on the road and authored well over 150 reviews & articles – and still counting.
I’ve traveled from Maine to Florida, from Boston to San Francisco, from Seattle to San Diego, and from Dallas to way north of Duluth, sampling and writing about food. And Yes, I love restaurants, I love preparing, writing about, and eating, food. I hope you enjoy reading what I have written!
